Our Special Menu

our menu

chef recomended special menu


Tuna Pizza

Avocado, Red Onion, Fried Capers, Sea Salt, Wasabi Crème Fraiche.


Braised Short Ribs

Accompanied by Truffle Mash & Natural Jus.


Roasted Organic Beet

Served with Wild Summer Greens, Balsamic Syrup & Goat Cheese.


Grilled Romaine

Topped with Sun-dried Tomato & Crumbled Maytag.


Grilled Shrimp

Served on Thai Noodle Salad with Spicy BBQ.


Fried Calamari

Accompanied by Hot Cherry Peppers & Tenyaki Ginger Glaze.



Rare Seared Tuna

Accompanied by Wasabi Mash, Baby Bok Choy & Miso Vinaigrette.


Porcini Dusted Scallops

Served with Wild Mushroom Risotto & Truffle Butter (Market Price).


Pan Seared Halibut

Accompanied by Colossal Lump Crab, Spinach, Yucca & Preserved Lemon Beurre Blanc (Market Price).


Chermoula Grilled Salmon

Served on Toasted Cous Cous with Wilted Summer Vegetables.


Charmed Filet Mignon

Served with Garlic Mash, Grilled Asparagus & Red Wine Demi.


Five Spiced Duck Breast

Accompanied by Watercress Cabbage Slaw & Orange Sesame Glaze.



our best menu with offers

ignature Dishes

Discover our chef's signature creations, expertly crafted to delight your taste buds with every bite.

Seasonal Specials

Explore our rotating selection of seasonal specials, featuring fresh, locally sourced ingredients and innovative flavor combinations.

Special Occasion Packages

Celebrate your special occasions with us and enjoy custom-designed packages tailored to your preferences.

Loyalty Rewards Program

Join our loyalty rewards program and earn points with every visit, redeemable for exclusive discounts and special offers.

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